Tuesday, November 29, 2011

#21 Bake Something NOT from a Box


On Wednesday and Thursday of last week, Scott and I made bread rolls for Thanksgiving dinner. We were a little nervous about how they would travel - we made the dough on Wednesday, froze it overnight and transported it to Iowa via the trunk of Scott's car. Happily, it seemed to work and they were, indeed, edible. (Unless my family was lying to save my feelings, a thought that is entirely possible).

Done & done!

1 comment:

  1. I never have seconds on anything I'm lying about...LOL! Thanks for the dinner rolls...could this be part of the Thanksgiving tradition now? Please?


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